Menu

Nachos

21

Jalapeños, tomatoes, red onions, black olives, green onions.

Add brisket ($7), chicken ($7), or duck ($10)

Chicken Wings

19

Choice of Mild, Medium, Hot, Honey Garlic, or Bakeapple BBQ sauce.

Truffle Fries

14

Green onion, truffle, Parmesan, truffle aioli.

Chive crema, chili flakes, olive oil, honey, pistachio, bread.

6oz chuck patty, bacon, American cheddar, romaine lettuce, tomato, red onion, ketchup, mustard, potato bun.

Smoked jalapeño aioli, crispy bacon, romaine lettuce, potato bun.

Bakeapple BBQ brisket, horseradish aioli, provolone, romaine lettuce, potato bun.

Italian herb-crusted chicken, bucatini, diavolo sauce, provolone.

Campanelle pasta, Italian sausage, mushrooms, cream sauce, toasted bread crumbs.

Bucatini, pesto cream, brown butter, toasted breadcrumbs.

Campanelle pasta, beef and pork bolognese, Bella Lodi parmesan, toasted breadcrumbs.

Duck Confit Risotto

29

Brown butter, Parmesan, romesco sauce, celeriac & apple slaw.

Carol Ann’s fried chicken, bakeapple BBQ ribs, coleslaw, fries.

Skin-On Salmon

35

Maple balsamic glaze, celeriac purée, candied pecans, green apple.

Scallops

25

Smoked pork belly, celeriac purée, apple slaw.

Bakeapple & rosemary, maple–pecan, or caramelized onion & bacon.

Roasted Beet Salad

16

Whipped goat cheese, candied pecans, red onion, maple balsamic vinaigrette.

Romaine lettuce, crisp bacon, Parmesan, croutons, asiago dressing.

Potato & Bacon Chowder

18

Bacon, corn, green onion, cheddar.

Fisherman’s Soup

17

Cod, tomato, fennel, chili broth.

Tomato Bisque

10

Sundried tomato crumble, extra virgin olive oil.